Real Thing ALLI-BIOTIC 60 VEGI CAPS
It sounds like “antibiotic” because it does the same thing. But without the side-effects, naturally. It’s 100% pure, stabilised allicin, the infection-fighting ingredient in garlic.
Alli-what? It's not garlic. It's the proactive protein that makes garlic great. Allicin. Nature's proven antimicrobial agent.
Why? Garlic is a superfood. Simple as that. The crushed kind has been found to help crush infections, reduce blood lipids, improve heart health and stimulate the immune system.
But how? To get the abovementioned benefits, you'd have to put away platefuls of garlic on a regular basis. Not so practical, or palatable. And that's where The Real Thing Alli-Biotic comes in.
FACT: Most garlic supplements don't contain allicin - only its precursors, which don't guarantee the protein itself. The Real Thing Alli-Biotic contains the real thing itself - Allisure, a concentrated, stabilised, clinically proven allicin extract.
WHAT IS ALLICIN?
It isn't automatically available in garlic cloves. Rather, it's a product of the plant's inbuilt self-defence system. For emergency purposes only. Here's how it happens...
- GARLIC IS INVADED OR CRUSHED. Garlic can sometimes be invaded by bacteria, fungi or parasites in the soil. This damages the bulb - just like when garlic is crushed.
- INVASION TRIGGERS A REACTION. Within the clove, an enzyme called allinase converts a substance called alliin into a protein called allicin. It takes only a few seconds and looks something like this:
Alliin + allinase enyme = allicin
3. ALLICIN ATTACKS THE INVADER. The allicin produced in response to the damage immediately gets to fighting the infection.
THE MESSAGE: If the garlic is not broken it won't fix you
Ever noticed that garlic doesn't smell like garlic until it's been crushed, cut or processed? Why? Because intact garlic cloves (like most garlic supplements) contain lots of alliin and allinase, but you need the active allicin to get the garlic effect.
FACT: Allicin works hard to protect a garlic plant from various infections. That's why, in its concentrated form, it can also be used to help protect you.
HOW DOES IT HELP?
1. ANTI-INFECTION.
2. PRO-HEART HEALTH
3. PRO IMMUNE BALANCE
- Bacterial and fungal skin and nail infections, as well as infected skin conditions, cuts, open wounds, bites and stings, as well as fungal nail infections.
- Viral infections, including herpes viruses. That's why allicin is useful in the treatment and prevention of cold sores (applying the liquid as soon as tingling is felt can prevent or hinder the cold sore from developing).
Take 2 capsules daily, or consult your health practitioner.
NOTE: Taking too much garlic can hinder blood clotting. If taking anticoagulants or about to undergo surgery, consult your health professional before taking any garlic supplement. Garlic can also cause reactions in people who are allergic.
